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Sunny Hills - Moon Cake 2.0 PRELUDE x 2 boxes (25th Aug Preorder)

$54.88 $67.95

We have run out of stock for this item.

Sunny Hills - Moon Cake 2.0 PRELUDE x 2 boxes

Be the first to try mooncakes that you will actually want to finish! 

Don't miss the chance to try the brand new Kougyoku Apple Mooncakes and the hottest selling mooncake in Taiwan!

*Limited Quantity Per Week*

This item consists of 1pc Pineapple Custard Mooncake and 1pc Kougyoku Apple Mooncake 

SunnyHills interpretation of Mooncake 2.0 uses our prized Pineapple and Apple ingredients to create mooncakes that you will actually want to finish, with 65% lesser calories than a traditional mooncake. No artificial additives or preservatives were used.

Pineapple Custard Mooncake combines Taiwan Native Pineapples with salted eggs made into a custard to balance the sweet and savoury taste which is so distinctive of traditional Mid-Autumn flavours. The finely crafted Pineapple Flower motif symbolizes the prosperous harvest of pineapple blossoms, representing the heartfelt blessings of abundance to the receiver.

Kougyoku Apple Mooncake uses a secret curing recipe developed by SunnyHills to retain the natural tangy flavor of Kougyoku Apples before embracing it with a rich velvety roasted sweet potato puree. Carved with an intricate emblem of the beautiful Apple Flower on top, the Kougyoku Apple Mooncakes bear blessings of peace and well-being. 


Pineapple Custard Mooncake: Pineapple Filling (Pineapple Jam, Sugar, Maltose, Salt), Sword Beans, Sugar, Eggs, Mung Beans, Salted Egg Yolk, Whipping Cream, Butter, Condensed Milk, Glutinous Rice Flour, Water, Flour, Soybean Oil, Corn Starch, Glucose, Rice Wine, Salt.

Kougyoku Apple Sweet Potato Mooncake: Sword Beans, Apple Filling (Apple, Sugar, Lemon), Sweet Potato, Sugar, Eggs, Water, Maltose, Whipping Cream, Glutinous Rice Flour, Butter, Trehalose, Salted Egg Yolk, Flour, Soybean Oil, Salt, Rice Wine

Serving Size: 84g (each piece)

Product contains eggs, dairy, gluten (wheat flour) and soybean

Best Before

Min 2 weeks

Please store cakes in a cool and dry place away from direct sunlight