Fabian Coffee Drip Bag - Yirgacheffe

¥15100 ¥17100


10-Piece Box of Drip Bag Coffee

The Yirgacheffe has a vibrant fruit acidity with a balanced body and smooth aftertaste. The appearance, consistency, freshness, aroma, and flavour are just brilliant! If you love vibrant acidity and strong fruity flavours, you don't want to miss out on this coffee!

About Washed Process:

Farmers picked the coffee cherries and de-pulped them, then immersed the coffee in a water tank to dilute the mucilage covering the beans, controlling the fermentation process, usually overnight. After washing, the mucilage is removed, and the beans are left to dry for several days. Subsequently, a hulling machine is used to remove the outer shell of the coffee, and the remaining parts are what we call green beans. This method ensures a clean cup profile, allowing the inherent flavors of the beans to shine, while the controlled fermentation contributes to the coffee's unique and refined qualities.

LEMON
MANDARIN
FRUIT TEA

Roasted type: Cinnamon Roasted

Process: Washed

Origin: Ethiopia

Region: Yirgacheffe

Varietal: Typica Heirloom

Best Tasting period: 3-month period after roasted


Please store in a cool and dry place, tightly sealed, and avoid direct sunlight.


Fabian

Fabian Coffee Drip Bag - Yirgacheffe

¥15100 ¥17100

10-Piece Box of Drip Bag Coffee

The Yirgacheffe has a vibrant fruit acidity with a balanced body and smooth aftertaste. The appearance, consistency, freshness, aroma, and flavour are just brilliant! If you love vibrant acidity and strong fruity flavours, you don't want to miss out on this coffee!

About Washed Process:

Farmers picked the coffee cherries and de-pulped them, then immersed the coffee in a water tank to dilute the mucilage covering the beans, controlling the fermentation process, usually overnight. After washing, the mucilage is removed, and the beans are left to dry for several days. Subsequently, a hulling machine is used to remove the outer shell of the coffee, and the remaining parts are what we call green beans. This method ensures a clean cup profile, allowing the inherent flavors of the beans to shine, while the controlled fermentation contributes to the coffee's unique and refined qualities.

LEMON
MANDARIN
FRUIT TEA

Roasted type: Cinnamon Roasted

Process: Washed

Origin: Ethiopia

Region: Yirgacheffe

Varietal: Typica Heirloom

Best Tasting period: 3-month period after roasted


Please store in a cool and dry place, tightly sealed, and avoid direct sunlight.


View product